Liokareas Dried Greek Oregano

Description

Live like a local for eight days and partake in an amazing journey through the picturesque hidden secret of Southern Greece, the Mani Peninsula.

Our journey from October 16th – October 24st (Week 1) or October 23rd – October 31st (Week 2) offers the unique opportunity to experience the culture and beauty of the historically-significant cities of Athens, Kalamata and Nafplio. Take part in the Liokareas harvest traditions that have been refined over 5 generations by picking, then pressing your own Extra Virgin Olive Oil straight from our family-farm.

Total cost $4,890/person; double occupancy. Single room supplement: $380

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$500.00 non-refundable deposit due upon registration.
Balance due 45 days prior to departure.

Itinerary inclusions

• Airfare from New York, US to  Athens, Greece
• All lodging accommodations: Athens, Limeni, Naflplio
• Ground transportation from the Athens airport to Athens hotel
• Continental breakfast each morning at hotel
• All scheduled meals, including welcome and closing receptions
• Ground transportation within Greece with motor coach.
• All activities as described in the itinerary, including entrance fees to museums and other places where entrance fee is required.
• All local taxes and service charges.
• Gratuities to all service staff throughout the experience
• Educational materials to help you prepare and plan for the experience

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Description

The name says it all. Produced from olives wrested from the untamed, naturally germinated trees on the outskirts of our farm, this feral oil has a rich taste, bold aroma and silky texture that defy comparison. Loaded with antioxidants and polyphenols, the rich taste and bold aroma are unmatched.

Look for wild fruits and botanicals, chicory, spices and wild herbs.

Description

Limited stock. Unlimited flavor. Produced in the month prior to our traditional harvest, this unique nectar made from early, unripe fruits brings a bright, crisp bitterness and full flavor to any dish.

Look for notes of grass, green leaf, green banana and a hint of pepper.

Description

Tastes like nothing else, because it’s made like nowhere else. From olives and lemons grown and hand-picked on our family-orchard. The lemons are then hand-sliced and pressed together with the olives in the olive mill during the cold-fusion process to provide a refreshing twist to your favorite dishes.

Look for olive fruitiness, lemony tartness and smooth, peppery finish.

Description

Like no other olive oil you’ve ever experienced. Because nobody else blends at the exact moment of pressing. Cold Fused - with freshly picked olives and oranges married in the olive mill.

Look for the complex commingling of olive fruitiness, orange jam, citrus zest, and silky peppery finish.