Premium EVOO + Early Harvest + Premium Red Wine Vinegar


The dad who knows his cooking olive oils from his finishing ones will love our oil and vinegar pairing. It combines our most versatile cooking oil with our most robust finishing oil from Kalamata. Plus, our rare red wine vinegar from the Messinian Valley. All Dad needs now is a fresh loaf of bread to mop up the awesomeness.


Premium Extra Virgin Olive Oil
Refined over 5 generations, this is the one that put us on the map. Harvested at the peak of ripeness, our premium Kalamata Olives are cold pressed into classic, pure and delicious EVOO. Look for banana, ripe tomato and Greek herbs. With a green pepper and apple finish.

Early Harvest Extra Virgin Olive Oil
Limited stock. Unlimited flavor. Produced in the month prior to our traditional harvest, this unique nectar made from early, unripe fruits brings a bright, crisp bitterness and full flavor to any dish. Look for notes of grass, green leaf, green banana and a hint of pepper.

Late Harvest Orange Oil
Made exclusively from select red grapes grown in the fertile Messinian Valley and throughout the Peloponnese, our ancient recipe uses the very best Greek Red Wine to ensure a refined and intense vinegar that brings out the full flavor in any dish. 



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